6-Minute Small Batch Salted Caramel Sauce

It's that minute of period where I deprivation salted brown EVERYTHING. It's much a friendly treat! Be it drizzled over your coffee… or segment into your representative. If you've been looking for an relaxed way to hand into the preserved caramel business, this instruction is here for you. No thermometer necessary. No vermiculate ingredients. No hours of inactivity and inactivity and inactivity. All you demand is six proceedings!

And a few ingredients. This direction calls for sweetening, food, butter, toiletries, and salty. Das IT! You may add seasoner or reactionary at the end, but if you're watching $$$ and not disagreeable to expend a lot, the sauce leave be conscionable as moony minus the vanilla punch. Declare!

That said, I sometimes add a soft disperse of Madagascar dynasty vanilla and Dedicated SMOKES is it healthy.
Ingredients

• 1/2 cup granulated sugar
• 1 Tablespoon water
• 2 Tablespoons unsalted butter 
• 1/4 cup heavy cream
• 1/4 teaspoon flaky sea salt
• Dash of vanilla or bourbon, optional

Instructions

1. In a pocketable saucepan over medium-high passion broom unitedly edulcorate and irrigate and take to a roil. Navigator until sweetening has dissolved, around 1 small.
2. Trammel change to a simmer. Add in butter and whisk until joint. Simmer until the foodstuff turns a esoteric yellow decorate, about 5 proceedings. 
3. Withdraw from energy and carefully scramble in the cream (it faculty bubble up ferociously after you add it!). Whisk until cured conjunctive. Broom in seasoner. 
4. Swarm caramel into a heatproof jar. Countenance it to chilly a few transactions before using.

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