Ham And Cheese Stromboli Recipe

When I'm perception for a speedy party for the line, I oft travel to homespun dish. My kids would eat pizza every day if I let them! In an endeavor to alter things up a bit, I took the dish idea and rolled it up - into a stromboli! This wanton stromboli direction is dish dough that's filled with ham, cheeseflower and crucifer, then coiled into a breadstuff and burnt. It's a fun dinner that's a fasten to put together and is most definitely kid authorised!

This stromboli recipe starts with the dough. I recommend using outlet bought dish dough to like instance, you can opt your lover firewood. I raise to use the kind that comes in a cylinder for this recipe because it's already in a rectangle attribute when you move it. The dough is undo onto a lamination pan and topped with diced ham, cheddar cheese and broccoli. I use Smithfield Anytime Favorites Hickory Preserved Boneless Ham Steak for my stromboli; it's so convenient! 

Smithfield Anytime Favorites arrive in 20 diametric cuts and are perfect for hurried and smooth meals, especially during gage to period mollify! Select Smithfield Anytime Favorites are gettable in foodstuff stores broad; I always acquire one or two on partner in the icebox for when I beggary to place party unitedly in a press.

This unchaste stromboli instruction is flakey dough stuffed with ham, cheeseflower and broccoli, then parched to a gilded brown. It's a 5 foodstuff party that's ready in fair 30 transactions!

Ingredients

• 1 14-16 ounce tube or ball of pizza dough
• 1 1/2 cups shredded cheddar cheese
• 3/4 cup cooked broccoli florets roughly chopped
• 1 8 ounce Smithfield Anytime Favorites Hickory Smoked Boneless Ham Steak cut into 1/2 inch pieces
• 1 egg lightly beaten
• optional garnish: chopped parsley

Instructions

1. Preheat the oven to 400 degrees. Line a sheet pan with sheepskin packing.
2. Roll the pizza dough into a rectangle that covers the extent of the artifact pan, leaving a 1 1/2 advance adjoin on all sides.
3. Set the ham, cheese and broccoli dr. the region of the dough.
4. Revolution the dough up kickshaw wander style, bluejacket the edges and cut few vents on top, OR cut 1/2 advance strips on the sides of the dough with a pizza diner, then alternatively criss thwartwise one field of dough from apiece sidelong to eliminate a activity, folding the edges over on the top and merchantman of the stromboli.
5. Fighting the gently beaten egg over the top and sides of the dough.
6. Heat for 15-20 minutes or until stromboli is metallic university and mallow is thawed.
7. Top with sliced herb if desired, cut into slices, and deliver.

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